Comments on: Liquid vs. Dry Measuring Cups http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/ Sat, 09 Jul 2011 02:46:20 +0000 hourly 1 http://wordpress.com/ By: localchef http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-461 Thu, 28 Jan 2010 04:12:21 +0000 http://seedtospoon.com/?p=2089#comment-461 It’s so nice to hear from you, and I’m really glad you like the blog. I’d be happy to share the recipe. I’ll work on it tonight and put it up tomorrow. If you have any questions after reading it, please write back. Happy birthday to your little boy :-)

]]> By: Beth http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-460 Wed, 27 Jan 2010 21:08:29 +0000 http://seedtospoon.com/?p=2089#comment-460 Would you mind sharing the white cake/buttercream frosting recipe? My boy turns 1yr old next week and I’m still trying to find the perfect cake recipe! Perhaps you have other suggestions? Love your blog.

]]> By: localchef http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-459 Wed, 27 Jan 2010 03:15:32 +0000 http://seedtospoon.com/?p=2089#comment-459 They really are good. The next day I made another batch with figs and walnuts that I like even better, but the cherry-chocolate ones were by far the house favorite :-)

]]> By: MaineCook http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-454 Tue, 26 Jan 2010 16:46:47 +0000 http://seedtospoon.com/?p=2089#comment-454 The cherry granola bars sound delicious & healthy as they use only a tiny amount of olive oil. I can’t wait to make this recipe.

The results of the experiment measuring flour are useful.

]]> By: localchef http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-453 Mon, 25 Jan 2010 17:10:08 +0000 http://seedtospoon.com/?p=2089#comment-453 Thanks! And I LOVE all of yours :-)

]]> By: Kathy Kucharski http://seedtospoon.com/2010/01/24/liquid-vs-dry-measuring-cups/#comment-450 Mon, 25 Jan 2010 01:49:09 +0000 http://seedtospoon.com/?p=2089#comment-450 Helpful information…Thanks! And I LOVE all your recipes!!

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